OUR NATURAL SCENTS

The experience, as a result of tradition, in harmony with the search for new flavors, has led to the development of Natural Scents. The alcoholic base has an extraordinary quality. This is achieved by only selecting the best fruits, berries, herbs, flowers, roots , seeds and grains, alcohol of agricultural origin and other natural raw materials.

WE RECOMMENDED

We believe you would get excellent results by adding our flavors to your products. Our experience is at your disposal.

ITS USE

It is used in the preparation of food products such as: pastries, ice cream, chocolates, baked goods and other food products range. Giving them incomparable taste and smell.

LIST OF SCENTS

AROMA NATURAL ANIS 42%VOL.
AROMA NATURAL ANIS 46%VOL.
AROMA NATURAL AVELLANA 45%VOL.
AROMA NATURAL PASAS “C” 40% VOL (PASAS AL BRANDY).
AROMA NATURAL PASAS “R” 40% VOL (PASAS AL RON).
AROMA NATURAL DE NARANJA 60%VOL.
AROMA NATURAL DE HUEVO 45%VOL.
AROMA NATURAL DE CAFÉ 47%VOL.
AROMA NATURAL DE CANELA 50%VOL.
AROMA NATURAL MALTA WHISKY 45%VOL.
AROMA NATURAL MALTA WHISKY 65%VOL.
AROMA NATURAL PASAS “RB” 40%VOL.
AROMA NATURAL MARRASQUINO 70%VOL.
AROMA NATURAL KIRSCH 70%VOL.
AROMA NATURAL PASAS “C” 67%VOL.
AROMA NATURAL ANIS “M”46%VOL (ANIS CON REGALIZ).
AROMA NATURAL DE ANIS 52%VOL.
AROMA NATURAL DE VINO 70%VOL.
AROMA NATURAL DE AZAHAR 20%VOL.
AROMA NATURAL GMR 45%VOL.

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